Table Fifty-Two Chicago Restaurant

Name: Table Fifty-Two
Cuisine Type: American
Address: 52 W. Elm St, Chicago, IL 60610
Phone: 312.573.4000
Web Site: http://www.tablefifty-two.com
Hours of Operation: Monday to Saturday 5pm to 10pm
Sunday 4pm to 9pm
Reservations: Reservations suggested
Payment Methods: Visa, Mastercard, American Express, Diners Club
Best Known For – wood-fired pizzas, Pistachio crusted chicken breast with Lo mein noodles
Cost / Price – $12 to $34

Table Fift-Tow Chicago Restaurant Review:

Specializing in non-fussy Southern food, Table Fifty-Two restaurant with modest beginnings has burgeoned into a high profile restaurant. This classy dining venue gives you the option to choose between an elegant dining area upstairs and a more cozy and comfortable dining room downstairs. Supporting a traditional décor, this place even has an open-hearth oven and a pressed copper ceiling.

At Table Fifty-Two Chicago restaurant, Chef Art Smith, who was also once the personal chef to Oprah, takes special care in creating some of the most exquisite delicacies. Attention to detail and the commitment to create is the finest is even visible in the ingredients that are sourced from the best organic farms in the Midwest.

Start with a risotto croquettes, a combination of smoked corn and house made mozzarella tomato puree. The wood-fired pizzas is one of the specialties and features an interesting pizza called pig and fig that contains pork belly, figs and balsamic reduction.

At Table Fifty-Two Chicago restaurant, Vegetarians can choose the artichoke roasted and served with caramelized onions pizza, which also includes sautéed baby spinach and white cheddar. If you are conscious about your calories and want to instead opt for a salad, you can choose market vegetables salad prepared from the vegetables available in the market.

Alternately, you can opt for Golden beet salad tossed in a mix of thyme crumble, whipped goat cheese and Meyer lemon.  The main course has a number of delectable delights for seafood, chicken and meat lovers. A preparation of salmon along with zucchini; chicken breast in coconut chili sauce and served with noodles and assorted vegetables are quite a delicious delight.

At Table  Fifty-Two Chicago restaurant, delectable and succulent lamb chops with English pea, roasted corn, cucumber salad and butter poached cauliflower is yet another sumptuous choice. Some of the sides available include the popular three cheese Mac, cornbread pudding and maple glazed sweet potatoes.

At Table Fifty-Two Chicago restaurant, you can match up your enticing meal with your favorite cocktail, champagne or a glass of wine from the restaurant’s extensive wine list. At table fifty-two no meal is complete without digging into one of its sumptuous desserts such as the Art’s hummingbird cake, pumpkin cheesecake or the sinful Smith family twelve-layer chocolate cake.

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